Ingredients

• Shitake mushrooms
• Enoki mushrooms
• Bottom mushrooms
• ¼ bunch thyme
• 50ml olive oil
• Pine nuts
• 3ml lemon juiced and zest
• 150gm Bulgarian Feta cheese
• 2 sprigs shallots (spring onion)
• Tartlets shells
• Salt and pepper

Pasta Dough:

• 200gm flour
• Pinch of salt and pepper
• 2 eggs
• Other Ingredients:
• 400gm sweet potatoes
• Chopped herbs
• Parmesan cheese

Pasta Dough

Ingredients

• 200gm flour
• Pinch of salt and pepper
• 2 egg
• 400gm sweet potatoes - unpeeled
• Chives
• Salt and pepper
• Egg wash (egg + milk)

Ingredients

• 2 egg yolks
• 250ml oil vegetable or canola
• 1 lime juice

Ingredients

• 1 pkt goats cheese
• 2 beetroot bunches
• 50ml balsamic vinegar
• 1 thyme bunch divided into 3 bundles
• 15ml Olive oil
• 3 lemon wedges
• 1 garlic clove
• 4 apples Julianne
• Baking paper

Yield 20 serves